Hall & Woodhouse (H&W) has committed to extend the ‘Eat Out To Help Out’ scheme in the majority of its managed pubs until the end of September, following positive guest response. Matt Kearsey, Managing Director […]
Michelin-starred chef Tom Kerridge has thrown his support behind the Great British pub, penning the foreword for CAMRA’s Good Beer Guide 2021, which is set to be released on 29 October 2020. Against the backdrop […]
Travelport has just released the results of new independent research investigating changing traveler behaviours and expectations due to COVID-19. The study is based on a survey of 5,000 travellers from the U.S., the UK, India, […]
Sotheby’s largest online spirits sale kicks off tomorrow and will see the potential sales of over 250 lots. Whiskies from Scotland, Japan and India will be up for auction between 26th August and 1st September […]
An analysis of GlobalData’s Travel and Tourism Influencer Platform, which tracks more than 200 leading industry experts and their discussions pertaining to the emerging trends, pain areas, new fields of innovation and other popular areas […]
Three trade bodies, the British Institute of Innkeeping (BII), British Beer & Pub Association (BBPA) and UKHospitality, have jointly written an open letter to the hospitality sector, reiterating the vital importance of accurate and robust […]
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The British Institute of Innkeeping recently released the results of their 3rd survey of members since the closure of pubs in March of this year. The results show that whilst 89% of members are now […]
Leading trade supplier, Portfolio Home introduces new remits of texture, style and colour for boutique hotels, B&B’s and other staycation escapes Guest bed linen is an essential element that needs to be considered for any […]
ENTER 2020 Awards Entries now being invited for the second Luxury BnB Awards. The news follows the announcement of the results of the first award winners in February. Categories: Best Breakfast Best Luxury Interior Best […]
There is no one-size-fits-all in hospitality, particularly at the higher end. Post-lockdown guidelines are not exhaustive. Bill Lumley looks at some of the creative approaches to the dining challenge made by luxury hotels and B&Bs. […]
Nestling in the shadows of the village church and just a stone’s throw from the National Trust’s Montacute House, the family-run 17th century Kings Arms Inn is a food-led inn situated in an idyllic setting in rural Somerset. […]
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